St. Mary’s Food Bank Alliance

St. Mary's Food Bank Alliance offers a Food Value Club which helps families and individuals stretch their grocery dollars. St. Mary’s Food Bank has Food Boxes for sale, they include a menu of purchased canned and boxed food and frozen meat items in a variety of packages.

You will also receive a Bonus Box of donated items with each purchase! The Bonus Box is comprised of donated items such as: bread, pastry, produce, fruit, snacks, beverages, and other-non perishable items.

Menu
$13.00 Pantry Box - one *Bonus Box given with this purchase
Approximately 14-16 non-perishable pantry items i.e. canned soup, vegetables, fruit, pasta or rice, etc.

$16.00 Meat Pack - one *Bonus Box given with this purchase
1 lb packed Beef Tips
1 lb 80/20 Ground Beef
6 - 4oz Individually packed Boneless Skinless Chicken Breast
1 lb Chicken Fajita

$ 18.00 Entree Boxes - one *Bonus Box given with this purchase
7 individual 14 oz entrees rotated for a variety
All microwavable or oven heated.
One Bonus Box included.
Great for kids, teens, and elderly.

$20.00 Griller Box - one *Bonus Box given with this purchase (vacuum sealed meats)
4 - 4oz Individually Packed Sirloin Ball Tip Steaks
1 lb 80/20 Ground Beef
4 - 4oz Pork, Italian Sausage
4oz Individually packed Chicken Breast
4 - 5oz Individually packed Pork Chops

$30.00 Variety Box - two *Bonus Box given with this purchase (vacuum sealed meats)
1 Pantry Box (see above for contents)
1 lb packed Beef Tips
1 lb 80/20 Ground Beef
6 - 4oz Individually packed Boneless Skinless Chicken Breast
1 lb Chicken Fajita

$35.00 Meat Lovers - two *Bonus Box given with this purchase (vacuum sealed meats)
1 lb packed Beef Tips
2 lb 80/20 Ground Beef
6 - 4oz Individually packed Boneless Skinless Chicken Breast
1 lb Chicken Fajita
4 - 4oz Individually Packed Sirloin Ball Tip Steaks
4 - 4oz Pork, Italian Sausage
4 - 5oz Individually packed Pork Chops

Locations
3131 W Thomas Phoenix, AZ 85009
Mon. - Fri. 9 a.m. - 4 p.m.

13050 W. Elm St. Surprise, AZ 85374
Mon. - Fri. 8 a.m. - 4 p.m.

Phone: (602) 242-3663