Under the direction of the Supervisor of Food Services this position will aid in the preparation and service of patient meals, including food and tray preparation, food delivery, general sanitation, washing of dishes, pots and pans.
This position requires knowledge of food sanitation, portion control, and customer service and is responsible for day-to-day operations and workload in order to meet the department’s expectations and goals.
Please submit resumes to: firstname.lastname@example.org
3030 N 3rd St
Phoenix AZ 85012
- Prefer a High school diploma or GED certificate.
- (1) year experience as a food service worker.
- Food Handlers Card required.